Crispy Zucchini Parmesan Fritters

Ingredients
Vegetarian
∙ Serves 4
Produce
2 clove Garlic
1 1/2 lb Zucchini
Refrigerated
1 Egg, large
Baking & Spices
1/4 cup All-purpose flour
1 Black pepper, freshly ground
1 tsp Kosher salt
Oils & Vinegars
2 tbsp Olive oil
Dairy
1/4 cup Parmesan cheese, grated